Thursday, January 7, 2021

News release from USDA: FSIS Issues Public Health Alert for Not-Ready-to-Eat, Heat Treated, Not Fully Cooked Chicken Enchilada Products Due to Misbranding and an Undeclared Allergen

The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for approximately 43 pounds of not-ready-to-eat (NRTE), heat treated, not fully cooked chicken enchilada products due to misbranding and an undeclared allergen.

Published at: January 08, 2021 at 01:00AM
URL: https://ift.tt/3bmYunV

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askFSIS Q&A: How do I know if the country requires prior plant approval?

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