News release from USDA: Food Evolution Recalls Ready-to-Eat Dip and Salad Products Containing Meat Produced Without Benefit of Inspection

ood Evolution, a Schiller Park, Ill. establishment, is recalling approximately 6,806 pounds of ready-to-eat (RTE) dip and salads products containing meat that were produced without the benefit of federal inspection.

Published at: February 06, 2021 at 01:32AM
URL: https://ift.tt/2LnzOB8

askFSIS Q&A: Establishment identification for meat exports

askFSIS Q&A: Selecting an establishment number for a meat export application in PHIS

News release from USDA: Keep Foodborne Illness Away from Your Super Bowl End Zone

Score a touchdown this year with your Super Bowl LV snacks by keeping bacteria out of the end zone. While your Super Bowl traditions may look different this year given COVID-19 and the need to maintain social distancing, your plans probably still involve food.

Published at: February 03, 2021 at 08:00PM
URL: https://ift.tt/3rje3Sp

askFSIS Q&A: If a label bears a Halal or Kosher statement, does FSIS have to monitor the production of the product?

If a label bears a Halal or Kosher statement, does FSIS have to monitor the production of the product to observe ritual slaughter of animals?

Published at: February 03, 2021 at 05:22PM
URL: https://ift.tt/2HwRSCw

askFSIS Q&A: How can I Export other Products (not meat or poultry)?

If food items not containing meat or poultry are to be shipped in a consignment, can they be included on the FSIS certificate and if not, how can they be certified?

Published at: February 03, 2021 at 05:12PM
URL: https://ift.tt/2gX2Y7r

askFSIS Q&A: Establishment identification for poultry exports