askFSIS Q&A: Humane Use of Paddles and Similar Devices

What humane handling requirements are applicable t

Published at: January 06, 2021 at 06:12PM
URL: https://ift.tt/2UrZoqN

askFSIS Q&A: FSIS Disposition and Handling of Slow and “US Suspect” Swine

During FSIS ante mortem examination, if swine are

Published at: January 06, 2021 at 06:09PM
URL: https://ift.tt/2QUlOi5

askFSIS Q&A: Trimming and Washing of Exposed Beef Parts

Is there a peer reviewed research journal reference or study associated with the treating or washing of post-chilled or raw non-intact product after removal from vacuum-packaged bags, and trimming

Published at: January 06, 2021 at 06:05PM
URL: https://ift.tt/2lUMIcl

askFSIS Q&A: Guidelines for Slaughter establishments Affected by a Natural Disaster

 

As the IIC assigned to r

Published at: January 06, 2021 at 03:32AM
URL: https://ift.tt/2GM7q4e

askFSIS Q&A: Dual Jurisdiction Establishment

If an FDA inspected establishment exclusively further processes USDA meat/poultry product for use as an ingredient in a FDA inspe

Published at: January 06, 2021 at 01:03AM
URL: https://ift.tt/2Kvd1OO

askFSIS Q&A: Inspectors following plant employee hygiene practices.

Are inspection program personnel required to follow plant employee hygiene standards documented in prerequisite programs, as good manufacturing practices, or

Published at: January 06, 2021 at 01:01AM
URL: https://ift.tt/2zjZm92

askFSIS Q&A: Water Reuse - Poultry Chiller Water

Must poultry chiller water that is intended for reuse whereby it is chilled via heat exchangers and returned to the poultry chiller comply with the water reuse requirements in 9 CFR 416.2(g)(3)?

Published at: January 06, 2021 at 12:24AM
URL: https://ift.tt/2kybpr2